Socio-environmental strategy: integration of pisciculture with fertigated fruit culture in Vale do Jaguari/RS, Brazil

Authors

DOI:

https://doi.org/10.5965/2764747102042013001

Keywords:

social and environmental strategy, social technology, sustainable regional development, agribusiness

Abstract

This paper proposes a new integrated production strategy for fish farming with drip-fertigated fruit farming, consorting 75 family farmers in Vale do Jaguari, in Rio Grande do Sul, Brazil. For this, an innovative Social Technology is proposed, not yet registered in the Brazilian heritage; at least, with respect to its demonstration and multiplier effect, the initial subsidy and support to farmers and the pre-incubation of start-ups. The greatest expected impacts will be reflected in the results of the professional qualification of at least 250 young people who will now have objective elements to abandon their predisposition to imminent emigration. The impacts on the environment and ecology will be substantial. The multiple use of water will be practiced to save it and make its exploitation more efficient. Biofertilized water will largely replace chemical fertilization. And the damage caused by the recurring droughts that have plagued and impoverished the region for years will be minimized.

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Author Biographies

João Serafim Tusi da Silveira, Integrated Regional University of Alto Uruguai and Missões, URI, Brazil.

PhD in Production Engineering from the Santa Catarina Federal University, UFSC, Brazil.

Has a Master’s degree in Production Engineering from the Santa Catarina Federal University, UFSC, Brazil.

Graduated in Accounting Sciences at the Santa Maria Federal University, UFSC, Brazil.

Lucas Veiga Ávila, Federal University of Santa Maria, UFSM, Brazil.

PhD in Business Administration from the Santa Maria Federal University, UFSM, Brazil.

Has a Master’s degree in Business Administration from the Santa Maria Federal University, UFSM, Brazil.

Specialist in Master Business Administration from the Integrated Regional University of Alto Uruguay and the Missions Campus de San, URI SANTIAGO, Brazil.

Graduated in Business Administration at the Integrated Regional University of Alto Uruguay and the Missions Campus de San, URI SANTIAGO, Brazil.

Professor at the Santa Maria Federal University, UFSM, Brazil.

Attus Pereira Moreira, Integrated Regional University of Alto Uruguai and Missões, URI, Brazil.

PhD in Transportation Engineering from the University of São Paulo, USP, Brazil.

Has a Master’s degree in Business Administration from the Santa Maria Federal University, UFSM, Brazil.

Specialist in Educational Processes from the Santa Maria Federal University, UFSM, Brazil.

Graduated in Scheme 1 at the Santa Maria Federal University, UFSM, Brazil.

Graduated in Civil Engineering at the Santa Maria Federal University, UFSM, Brazil.

Graduated in Social Studies at the Alegrete University Philosophy, Sciences, and Letters, FFCLA, Brazil.

Professor at the Integrated Regional University of Alto Uruguay and the Missions, URI, Brazil

Rodrigo Belmonte da Silva, Farroupilha Federal Institute, IFF, Brazil.

PhD in Business Administration from the Universidad Nacional de Misiones, UNaM, Argentina.

Has a Master’s degree in Business Administration from the Santa Maria Federal University, UFSM, Brazil.

Specialist in Business Management from the Integrated Regional University of Alto Uruguay and the Missions, URI, Brazil.

Graduated in Teacher Training for P Education at the Santa Maria Federal University, UFSM, Brazil.

Graduated in Business Administration at the Integrated Regional University of Alto Uruguay and the Missions Campus de San, URI SANTIAGO, Brazil.

Professor at the Farroupilha Federal Institute, Campus São Vicente do Sul.

References

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APT – Aquaculture Production Technology Ltd. Integrated Fish Farming & Irrigation – IFFI. Disponível em: http://www.aquaculture-israel.com/Technology/iai.html, 2010.

BALDISSEROTTO, BERNARDO. Piscicultura continental no Rio Grande do Sul: situação atual, problemas e perspectivas para o futuro. Disponível em: http://www.scielo.br/pdf/cr/v39n1/a46cr443.pdf, 2010.

BUENO, Mauro S., SANTOS, L.E., CUNHA, E.A. Alimentação de ovinos criados intensivamente. [artigo]. Instituto de Zootecnia - Nova Odessa (SP) / APTA / SAA. Disponível em: http://br.monografias.com/trabalhos/alimentacao-ovinos-criados/alimentacao-ovinos-criados.shtml, 2010.

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OLIVEIRA, Elenise G., SANTOS, Francisco J.S. Piscicultura em canais de irrigação. [artigo]. Disponível em: http://www.pecnordeste.com.br/pec2008/pdf/aqui/Elenise_Goncalves_de_Oliveira.pdf, 2010.

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PARRA, J.E.G., RUVIARO, Claiton. Emprego da água da criação de peixes para irrigação agrícola. Projeto de Pesquisa, URI Santiago, RS, 2010.

SANTOS, Francisco J.S. Cultivo de tilápia e uso de seu efluente na fertirrigação de feijão vigna. 2009. 153 p. Tese (Tese de doutorado), UFCG, Campina Grande, Paraíba, Brasil, 2009.

VIEIRA, Jodnes S. et al. Aspectos gerais da piscicultura. [artigo]. Disponível em: http://www.editora.ufla.br/BolExtensao/pdfBE/bol_04.pdf, 2010.

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Published

2013-12-23

How to Cite

Silveira, J. S. T. da, Ávila, L. V., Moreira, A. P., & Silva, R. B. da. (2013). Socio-environmental strategy: integration of pisciculture with fertigated fruit culture in Vale do Jaguari/RS, Brazil. Revista Brasileira De Contabilidade E Gestão, 2(4), 1–10. https://doi.org/10.5965/2764747102042013001

Issue

Vol. 2 No. 4 (2013)

Section

Articles

License

Copyright (c) 2015 João Serafim Tusi Da Silveira, Lucas Veiga Ávila, Attus Pereira Moreira, Rodrigo Belmonte Da Silva

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