GARCIA-SANCHEZ, Alfredo; GIL, Carmen Barraso; PARDO, Francisco Maria Vazquez; ALONSO, David García; MÁRQUEZ-GARCÍA, Francisco; MOJONERO, Silvia Carretero; SUERO, María del Pilar Sánchez. Effect of dried oregano as a supplement in the diet of Extremadura Blue poultry on production and reproductive parameters. Revista de Ciências Agroveterinárias, Lages, v. 24, n. 2, p. 333–342, 2025. DOI: 10.5965/223811712422025333. Disponível em: https://www.revistas.udesc.br/index.php/agroveterinaria/article/view/25713. Acesso em: 21 sep. 2025.